Coconut Water Mezcal Spritz

Description

Elevate your cocktail game with the "Coconut Water Mezcal Spritz," a sophisticated blend that marries the earthy smokiness of mezcal with the tropical refreshment of coconut water. Enhanced by the aromatic complexities of dry and sweet vermouth, the zesty kick of ginger syrup, and the floral notes of elderflower liqueur, this cocktail is a true masterpiece of flavors. Finished with a splash of brut Champagne, it offers a sparkling touch that makes it perfect for any celebration or elegant gathering. The Coconut Water Mezcal Spritz is a refreshing and refined drink that captures the essence of a tropical getaway while delivering a luxurious sipping experience.

Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Ingredients

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Directions

1. In a tall glass with ice cubes, pour in the mezcal, dry vermouth, sweet vermouth, elderflower liqueur, coconut water, and ginger syrup.
2. Stir gently to mix the ingredients thoroughly.
3. Top off with brut Champagne, adding a light, sparkling finish, and garnish with a twist of lime, a sprig of fresh mint, and a small wedge of coconut on the rim.